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Enjoy a taste of the Mediterranean with this refreshing Greek salad! Chopped cucumbers, ripe tomatoes, red onion, olives, and feta cheese come together in a bright dressing that’s bursting with flavor. It’s a perfect side or light main dish!
Chop the cucumber, tomatoes, and red onion into bite-sized pieces.
In a large mixing bowl, combine the chopped cucumber, tomatoes, and red onion.
Add in the Kalamata olives and crumbled feta cheese.
In a small bowl, whisk together olive oil, red wine vinegar, dried oregano, salt, and pepper to create the dressing.
Drizzle the dressing over the salad and toss gently to combine all ingredients.
Taste and adjust seasoning if necessary. Serve immediately or chill for 30 minutes to allow flavors to meld.
