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These dainty cucumber and cream cheese sandwiches are perfect for tea parties or a light snack! With thinly sliced cucumbers and a creamy herb spread on soft bread, they are irresistible bites of perfection.
In a small bowl, combine cream cheese with chopped fresh herbs, salt, and black pepper to taste. Mix until well blended.
Trim the crusts off the slices of soft bread.
Spread a generous layer of the cream cheese mixture on each slice of bread.
Thinly slice the cucumber and layer the slices over the cream cheese on half of the bread slices.
Top with the remaining slices of bread to create sandwiches.
Cut each sandwich into quarters or halves, depending on preference.
Serve immediately or refrigerate until ready to serve.
