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If you're a fan of adventurous snacking, Honey Mustard Popcorn is about to become your new go-to! With its seductive mix of sweet honey and zesty mustard, each bite delivers a punch of flavor that keeps you coming back for more. Easy to whip up and perfect for sharing, it's a whimsical twist on your regular popcorn that's bound to impress at your next movie night or social gathering.
In a large pot with a lid, heat 2 tablespoons of olive oil or melted butter over medium heat.
Once the oil is hot, add 1/2 cup of popcorn kernels and cover the pot.
Occasionally shake the pot gently as the popcorn pops, to ensure even popping and to prevent burning.
When the popping slows, remove the pot from the heat and let it sit for a minute to allow any last kernels to pop.
In a small bowl, whisk together 2 tablespoons of honey with 2 tablespoons of mustard until well combined.
Transfer the popped popcorn to a large bowl.
Drizzle the honey mustard mixture over the popcorn.
Toss the popcorn until all pieces are coated evenly. Season with a pinch of salt to taste.
Serve immediately and enjoy!
