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Get ready to warm your soul with this delightful homemade version of Chick-fil-A’s famous tortilla soup. Packed with tender chicken, hearty black beans, and sweet corn, this soup is tailored to satisfy those winter blues. The broth is perfectly seasoned to give you that comforting, homemade taste. Don't forget to garnish with crisp tortilla strips and a sprinkle of cheese to hit the spot just like your favorite fast-food treat. It's a perfect dish to snuggle up with any night of the week!
Shred the cooked chicken breast using two forks.
In a large pot, combine chicken broth, black beans, corn, diced tomatoes with green chilies, and shredded chicken.
Add the minced garlic, ground cumin, chili powder, salt, and black pepper to the pot.
Stir well to combine all the ingredients and bring the mixture to a simmer over medium heat.
Reduce the heat to low, cover the pot, and let it simmer for about 20 minutes to allow the flavors to meld together.
After 20 minutes, taste the soup and adjust the seasoning if necessary.
Serve the soup hot, garnished with crunchy tortilla strips and shredded cheddar cheese on top.
