RecipeNowRecipeNow
Add a little sweet to your savory with this easy yet elegant baked chicken dish. The apricots bring a delightful zing, great for breaking the dinnertime monotony and boosting dinner mood immediately. With just a handful of ingredients and simple preparation steps, this meal is perfect for any night of the week when you want to impress with minimal effort. Whether for a family meal or entertaining guests, this dish is sure to become a regular favorite.
Preheat your oven to 375°F (190°C).
Season the chicken thighs with salt and pepper on both sides.
In a baking dish, add a drizzle of olive oil to coat the bottom.
Arrange the chicken thighs in the baking dish, skin side up.
In a small bowl, mix together the apricot preserves, soy sauce, and minced garlic.
Pour the apricot mixture over the chicken, making sure each piece is well coated.
Scatter the dried apricots around the chicken in the baking dish.
Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
Let the chicken rest for a few minutes before serving. Drizzle any pan juices over the top for extra flavor.
Serve alongside your choice of sides, like rice or roasted vegetables, and enjoy!
